FAQ

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When and how do you take reservations?

We accept reservations up to 90 days in advance through our website and by phone during our regular hours. We open for dinner service at 5 p.m., Tuesday through Saturday. Reservations are available on the hour, with our last reservation at 9 p.m.


Do you host large parties?

We’re happy to host events for small gatherings. Please send us a note with the details of your event to see if Temporis is the right space for you.


Do you accommodate dietary restrictions or food allergies?

While we try to offer a menu that all can enjoy, with such a small team in our restaurant, we’re unable to accommodate all dietary restrictions and allergies.

Please email us at info@temporischicago.com before making a reservation to find out if we can accommodate you. We do our best, but we can’t guarantee alternatives for those with certain dietary needs or food allergies.


What is your cancellation policy?

If you must cancel for any reason, please email or call us at least 48 hours in advance of your reservation to avoid the $65/person cancellation fee.

We’re a small restaurant with limited seating, and our chefs order and prepare everything based on our reservations. We appreciate your understanding.


How long does the meal last?

While it varies between guest, your dining experience with us generally takes two and a half hours. We do what we can do keep that flow going through the evening.

To ensure the smoothest, most enjoyable evening for you and our other guests, please plan to arrive on time for your reservation with all guests in your party present. 


Do you serve wine or are you BYOB?

We are not BYOB. We offer a standard wine pairing for $105 and a reserve pairing for $165. We also have a full wine list and a limited selection of classically inspired cocktails, beer, digestifs and spirit-free beverages.